Girasole

Archives: April 2013

Patio Wine Tasting

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Sunday, April 21, 3-5 pm at Girasole
Hosted by Max Evans of Michael Downey Wines
Cost: $35 per person

Featuring light anitipasti and the following wines:

Adami Prosecco ‘Bosco di Gica” Brut NV
Vignabaldo Grechetto 2012
La Slina Monferrato Bianco 2012
Canneta Vernaccia di San Gimignano 2011
Vietti Roero Arneis 2012
Zuc di Volpe Sauvignon Blanc 2010
Santa Barbara Rosso Piceno 2012
Mazzolino Pinot Nero “Terrazze” 2011
Fracchia Barbaresco “Brasal” 2009
Castello di Poppiano Chianti Colli Fiorentini “Il Cortile” 2010
Castello dei Rampolla Chianti Classico 2010
Castello di Poppiano Syrah 2010
Vietti Barbera d’Alba “Scarrone” 2010
Vietti Barolo “Castiglione” 2009
Mazzolino Moscato 2012

Cooking Class with Chef Patierno

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Sunday, April 28, 3 -7 pm at Panino
Cost: $140 per person; $60 for additional dinner guest Featuring the Following Dishes of the Lombardia:

Taleggio Friti
Belgium Endive Al Forno with Gorgonzola and Walnut Sauce
Fruit Mostarda
Osso Buco
Risotto with Asparagus and Peas
Polenta Dolce with Raspberries