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Mother’s Day

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Mother’s Day
Sunday, May 8
Reservations from 12-8pm
Serving the dinner menu with seasonal specials

Treat your mom to a very special Mother’s Day at Girasole! Soak in the country elegance, enjoy Chef Patierno’s regional Italian specialties, and treat yourself to Lydia’s pampering in the dining room. We will take reservations from noon until 8 pm and will offer the dinner menu all day with the following seasonal specials:

Burrata di Bufala
Lobster Risotto with Saffron
Shaved Fennel Salad with Mediterranean Olives
Beet Salad with Goat Cheese and Apples
Pear, Arugula, and Gorgonzola Salad

Main Courses:
Seafood Ravioli
Swiss Chard Agnolotti
Pistachio Encrusted Salmon
Housemade Lasagna
Beef Barolo in a Creamy, Herbed Polenta
Veal Scallopini with Local and Wild Mushrooms

Specials are based on availability and some substitutions may be necessary. Reservations will be required and may be made between noon and 8 pm. To make a reservation, please call the restaurant at 540-253-5501.