Girasole Events & Classes

Virtual Cooking Class with chef Lou on Monday, August 17th

It’s back to the garden for the upcoming class on Monday, August 17th, with chef Lou preparing a marinated zucchini bruschetta and a Panzanella salad. Both recipes are quick and easy and demonstrate the ingenuity of Italian cooking, making the most of stale bread and whatever is coming out of the garden at that moment. …

Wine Tastings have returned to Sunday!

Sunday, August 9th at 2:30 $35 pp, reservations required. Call 540.253.5501 to reserve. Join us on our patio for a tasting of wines from south of the equator! Hosted for the first time by Marny Birkitt of Virginia Imports, with light antipasti prepared by Chef Lou. At our wine tastings, we offer competitive retail pricing. …

Virtual Cooking Class with Chef Lou on Monday, August 3rd

Join chef Lou for a virtual cooking class on Monday, August 3rd! Inspired by his garden and all the fresh green herbs and vegetables that come with summer, Chef Lou will be preparing his own take on the classic pesto Genovese. According to the “Consorzio del Pesto Genovese”, in English the consortium or association of …