Girasole

Authentic Regional Italian Cusine

Pasta with morels

Featured Specials

January 2 – January 8, 2025

Find our fixed-price New Year’s Eve menu here. We will be closed New Year’s Day, Thursday January 1st.

To best welcome you as our guests, we recommend a reservation. Please call 540-253-5501 to reserve. Please be aware that a credit card is required with your reservation. Curbside pickup is still available.

    • The Detox

      $13.00

      Muddled amarena cherries, Blackcurrant vinegar, club soda, & lemon

    • Coppa di Testa

      $22.50

      House made Long Stone Farm pork terrine, with cornichons

    • Finocchio al Parmigiano

      $14.50

      Roast fennel with a parmesan gratinate

    • Funghi Fritti

      $18.50

      Portobello mushrooms lightly fried tempura style, sea fennel mayo

    • Sushi grade Tuna Tartare with an olive tapenade

      $22.50

    • Radicchio tossed with local greens, hazelnuts, and a passion fruit vinaigrette

      $18.50

    • Lamb Ravioli in a sweet curry with golden raisins

      $36.50

    • Seafood Ravioli filled with lobster, shrimp, and scallops, served in a lobster butter

      $44.50

    • Pesce Spada alla Puttanesca

      $38.50

      Swordfish pan sautéed with olives, capers, and a light a marinara sauce

    • Venison medallions with French brandied cherries

      $44.50

    • Persimmon tiramisu, Pecan diamonds with bourbon gelato, Passion fruit brulee, Almond pound cake with amarena cherries, Chocolate gianduja, Flourless chocolate torte with peppermint gelato, Gelato, & Sorbets

How to Place an Order for Carryout

Please call to place an order at 540-253-5501. Have your credit card number ready when you call. When you arrive to pick up your order, call us and let us know you have arrived and we will bring it out to you.

Menu Items are Subject to Availability